Turkey Burgers
1 pound ground turkey breast
3 slices hardwood smoked turkey bacon
4 freshly minced garlic cloves
2 teaspoons worcestershire sauce
1/3 onion, finely chopped
dash of pepper
Mash all ingredients together and divide into 4 paddies. Sear paddies in fry pan on high heat then cook on medium until cooked through.
Serve open-faced on a bun, with tomato, lettuce and avocado. Ketchup & Mustard.
11:46 PM
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Labels:
bacon,
garlic,
turkey burger,
worchshire
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